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Crockpot Chicken & Noodles

Make and share this Crockpot Chicken & Noodles recipe from Food.com.

Author: barbacious

Best Italian Lasagna Ever!

This is the best lasagna recipe I have ever made. I had one lasagna several years ago that was out of this world and while this is not the same one, it...

Author: alhardin

Macaroni Salad

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Author: evelynathens

Baked Pickerel

The pickerel is a freshwater fish belonging to the same family as pike and muskellunge (muskie/musky). This simple recipe is from the New England chapter...

Author: Molly53

Luby's Cafeteria Baked White Fish

Make and share this Luby's Cafeteria Baked White Fish recipe from Food.com.

Author: Molly53

Luby's Cafeteria Baked Haddock Almondine

Make and share this Luby's Cafeteria Baked Haddock Almondine recipe from Food.com.

Author: Molly53

Dixie Fry Original Recipe Coating Mix (Copycat)

My reverse-engineered recipe for the classic 'Dixie Fry Original Recipe Natural Seasoned Coating Mix' yields 2 cups -- the equivalent of a 10 ounce, twin-pack...

Author: The Spice Guru

Boilermaker Tailgate Chili

Make and share this Boilermaker Tailgate Chili recipe from Food.com.

Author: zoe85

Ravioli "Lasagna"

Easy to throw together if you have it all in the freezer for that last minute I don't know what to make dinner

Author: TishT

Chemical Volcano for Kids

Such fun! Make your own volcano at home, the kids just love the eruption. My boys can never get enough. This isn't food, more of a science experiment &...

Author: GeeWhiz

Classic 'Back To Basic' Nuts and Bolts

Gramma's recipe is basic, simple and very easy to whip up. She'd have a large fresh bag of her nuts and bolts for every family member at Christmas. Be...

Author: DiLo4602

Quick Tortilla Pizza

These pizzas are very family friendly. I use the small tortillas for the kids to make their very own individual pizzas, and large ones for me and my hubby...

Author: Daydasa

Reser's Macaroni Salad (Copycat)

Make and share this Reser's Macaroni Salad (Copycat) recipe from Food.com.

Author: The Spice Guru

Easy Lasagna Rolls

This is a great quick recipe that's meatless and light. You can lighten it even more by using lower fat ingredients. Great for kids to make! This is a...

Author: Charmie777

Easy Elbow Macaroni Salad

Can be made ahead, kid friendly, quick and easy. I got this from a pasta website. Nice to make for a BBQ or summer side dish. It's a crowd pleaser! For...

Author: Oolala

Butter Parmesan Pizza Crust/Dough

This makes a wonderful soft tender crust and is enough for two smaller pizzas or one extra large pizza.

Author: Kittencalrecipezazz

Soft Baked Pretzels and a Cheesy Mustard Dip

Who doesn't like pretzels and cheese dip. This is simple, easy, quick and a great appetizer. Try MNF (Monday Night Football), a Sunday tail gate, or just...

Author: SarasotaCook

Sausage, Cabbage and Noodles

There are many variations of this recipe, but this is the one we (including the 10-year old) like best!

Author: rsnelling42

Easy Modelling Clay

I found this recipe on a website called squiglysplayhouse.com while I was trying to help my kids with a school project. We were trying to create a medieval...

Author: Kate in Ontario

Shrimp Norfolk

My friend got this out of Ladies' Home Journal many years ago. You can substitute scallops, or use a combination of seafood, if you like.

Author: GinnyP

Hamburger Tatertot Casserole

I have been making this recipe since I was little and entered it in the food show for 4-H. It is similar to other recipes on here, but you do not cook...

Author: JenJenMarie

Macaroni and Tomatoes

My mother made this often for my daughter and her neighbor friends when they came home from school each day. They loved it and asked their parents to call...

Author: MJane

Slow Cooker Reuben Dip

My husband and I could not believe how good this was when we had it at a party. I had to get the recipe.

Author: seesko

Horseradish Crusted Salmon

A lovely way to cook salmon. Simple, easy and quick. Garnish with fresh chopped dill for an elegant presentation. Recipe may be doubled.

Author: Lorac

Kool Aid Play Dough

I used to make this for my daughters when they were little. It's non-toxic and the gunk washes out easily. Adults have just as much fun, if not more.

Author: Mirj2338

Oatmeal, Banana, Applesauce Bars

Make and share this Oatmeal, Banana, Applesauce Bars recipe from Food.com.

Author: zoe85

Macaroni and Cheese Hot Dog Skillet

Make and share this Macaroni and Cheese Hot Dog Skillet recipe from Food.com.

Author: carolinafan

Chocolate Delight

Tantalize guest's taste buds with this chocolate delight trifle. The layered dessert ingredient list is simple. It calls for whipping cream, confectioners...

Author: Paula Deen

Company's Coming Breakfast Casserole

This can be made ahead and refrigerated overnight if you like, then baked the next day. Great for a weekend when you have lots of stuff going on!

Author: pammyowl

Perfect Pasta Salad:

This is an absolutely INCREDIBLE recipe. Every time I've made it I've had to double it and it is still gone in nothing flat. People will beg you for the...

Author: Mrs. Jaye

Garlic Pizza

This is the best pizza...way better than the ones you get from pizza places...and it's really simple!!!

Author: Katrina

Cream of Soup Substitute Mix

From my "Heart Healthy Cookbook" of delicious healthy recipes from Edina, MN in 1995. Make 9, 10 ounce cans of soup. This is much less expensive and contains...

Author: BeccaB3c

Baked Ziti (Meatless)

This is an easy casserole with lots of tomato taste, tender pasta, and of course CHEESE. Makes plenty to serve company, and kids love it.

Author: LexingtonMom

Spiced Maple Glazed Salmon

Sweet and spicy, the flavors in this salmon are wonderful year round! It can be either grilled or baked.

Author: Julesong

Gingerbread Craft Dough / Ornaments

My co-worker Amy is talented in all things craftsy: basket-making, soaps (the real kind, with lye!) and this is her recipe for gingerbread craft dough...

Author: EdsGirlAngie

Giant Bubbles

Make and share this Giant Bubbles recipe from Food.com.

Author: Mirj2338

Cinnamon Sugar Pretzels

Make and share this Cinnamon-Sugar Pretzels recipe from Food.com.

Author: Cindi M Bauer

Dill Pickle Dip

This is better than any store-bought dip I have ever tried. I use light cream cheese,but feel free to use regular for added richness.

Author: KP in Canada

Toffee Nuts

Make and share this Toffee Nuts recipe from Food.com.

Author: katew

Chocolate Cheese Fudge

A unique and creamy fudge that makes a great gift.

Author: Paula Deen

Crock Pot BBQ Beans and Franks

Make and share this Crock Pot BBQ Beans and Franks recipe from Food.com.

Author: Kris H

Oven Baked Corn Dogs

I saw this on a video from Rachael Ray. It looks so good and should be much more healthier for you being baked and not deep fried! To make these a "Chili...

Author: LDSMom128

Cheesy Hashbrowns

Make and share this Cheesy Hashbrowns recipe from Food.com.

Author: kellib626

White Sauce (Gluten & Dairy free)

Finding wheat, dairy and sugar free recipes for my daughter is hard, but I adapted a white sauce recipe and made it slightly sweet for some flavour. She...

Author: Cas7721

Hot Dogs With Homemade Tomato Relish

I haven't tried this recipe yet from Publix Supermarkets but it looks really good, especially for summertime picnics. Bratwurst can be substituted for...

Author: TasteTester

Parmesan and Cornmeal Crusted Fish Fillets

Make and share this Parmesan and Cornmeal Crusted Fish Fillets recipe from Food.com.

Author: Chris from Kansas

Beef & Shrimp Kabobs

Make and share this Beef & Shrimp Kabobs recipe from Food.com.

Author: GinnyP

Mom's Tater Tots Casserole

My mom had a way with taking inexpensive or left-over meat and cream soups and inventing wonderful casseroles. Here's one of my childhood favorites.

Author: Karen Hertzberg

Asian Inspired Tuna Cakes

Found this recipe in "The Metro St. Louis Guide to Smart Parenting" as a kid-friendly healthy recipe. Very simple and very tasty! The sauce rEALLY makes...

Author: januarybride

Provincetown Creamed Codfish

Dried salt codfish a traditional ingredient not only in Northern European cuisine, but also in Mediterranean, West African, Caribbean, and Brazilian cuisines....

Author: Molly53